Sight, Savor and Sound at Sea Salt Lounge & Grill

Nestled on the serene coast of the Andaman Sea, at North Patong Beach, Sea Salt Lounge & Grill The Restaurant opens and welcomes you with a full range of international style surf and turf, mixed Asian contemporary alongside great refreshments, which can be devoured while gazing at the breathtaking ocean view directly from your seat.

The restaurant opens from 11 am until midnight so you can choose this indulgent eatery for lunch, brunch or dinner. The venue has been neatly designed to give you an absolute fine dining experience but with a laid-back vibe.

Entering Sea Salt you will find a gigantic white awning and elegant marble bar with great, quality drinks including signatures such as Phuket Paradise and Andaman Fizz. You can choose to dine indoors, alfresco style at the wide sofa area or at the sand based pavilion.

The sight of the rocky coast together with the sea breeze and blue sky will wind you down as you sip on your favorite tipple.

One of the perfect hours to be at Sea Salt is just before sunset. The golden reflection of the last rays of sun falling on the endless Andaman Sea, and the dusky sky makes for a stunning backdrop for your dinner table. Join us from 5.30 pm – 7.00 pm and receive 50% discount on selected drinks!

Before your order kicks off, you will be served a hot baked bread basket featuring many types of delicious loaves.

For entrées, we were served salmon tacos wrapped in fresh green lettuce. The salmon was cooked to tenderness and absorbed well the tomato salsa, avocado and cream.

Following the fish was poultry, a classic but perfectly cooked deep fried chicken topped with crispy Thai basil, Taiwanese Popcorn Chicken. The tender meat, being hidden under the basil, gives a herbal aroma with every forkful.

Another unforgettable dish is Pad Kee Mao, black ink spaghetti with a full course of shellfish featuring softshell crabs, clams, calamari, prawns, sea grapes, seaweed and fresh roe. The spaghetti incorporates some Thai twists making the dish even more flavorful.

After warming up the digestive system, a gigantic platter of fresh Andaman seafood arrived at the table. The grilled seafood platter featured a giant lobster, tiger prawns, crabs, white seabass, clams and calamari with garlic jam and a selection of sauces served aside. They are cooked perfectly offering the natural sweetness from the fresh products.

Sea Salt has not only nailed the seafood but also the red meats, such as our main course, Wagyu beef steak, cooked perfectly to medium rare from the lava-stone live grill station. Wagyu is a guarantee of quality beef world-wide and the seasoning of the steak was exceptional.

Sea Salt Lounge & Grill
225 Prabaramee Road, Patong Kathu, Phuket, Thailand 83150
For reservations: +66 76 623 555
Facebook/ Instagram @SeaSaltPatong
www.seasaltpatong.com

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