Villa Royale and Wok Pagoda Reach New Heights
Mom Tri’s Villa Royale is one of Thailand’s most ele-gant, stylish and romantic boutique resorts and res-taurants. Founded by the legendary Mom Tri Devakul, one of the country’s pre-eminent architects and de-signers and a member of the Thai Royal Family, this beautifully constructed and decorated resort has be-come world famous among a discerning international elite who return year after year to stay, dine and luxu-riate in this fabulous corner of Phuket overlooking the pristine sands of Kata Noi Beach.
Style and elegance are the watchwords of this iconic Phuket resort and everything that Villa Royale does, from superb cuisine, to service, to accommodation, to entertainment, is executed with the utmost verve and panache. However, Mom Tri and his expert team are never ones to rest on their already globally acclaimed laurels and have initiated a new venture in the beguil-ingly beautiful shape of recently-opened Wok Pagoda Gallery Restaurant sitting astride Chalong Hill, not far from Villa Royale itself.
Wok Pagoda Gallery radiates elegance and charm and commands the most spectacular vantage point sitting astride a lovely hilltop surrounded by verdant rainfor-est and overlooking the broad sweep of Chalong Bay with its abundant islands dancing within its turquoise waters.
The ethos of Wok Pagoda Gallery Restaurant is to serve the most sensational Thai meets Mediterranean fusion cuisine, bristling with organic healthfulness and freshness, all in an atmosphere of romance, sophis-tication and fun.
All this spectacular hedonism is overseen by Executive Chef Tammanoon, himself as legendary in the world of gastronomy as his long-time collaborator Mom Tri. Chef Tammanoon was instrumental in setting the global reputation of Mom Tri’s kitchen at Villa Royale itself and is clearly hellbent on doing exactly the same with Wok Pagoda Gallery Restaurant! Central to their creative effort is a charcoal grill, an ancient way of cooking, not only for both Thai and Japanese people, in which the freshest ingredients are cooked to retain their taste and quality. With this sensibility, dishes are passionately invented and beautifully presented so that their true flavor and freshness will shine through,
Meanwhile, the range and diversity of the wine cellar, which complements this wonderful menu, is unrivalled and derives from Mom Tri’s Kitchen’s own 400 label plus cellar. Georges Ciret, the doyen of Thailand-based sommeliers, has given great attention to the perfect pairing of cuisine and wines. He has overseen the selection of a unique cellar dedicated to Wok Pagoda Gallery Restaurant so that every possible customer desire can be met. Such is the service ethos of this wonderful restaurant!Mom Tri’s Villa Royale
12 Kata Noi Road Kata Noi Beach Phuket 83100
Tel.+66 76 333 568-74 www.villaroyalephuket.com